Ácido palmítico: Diferenzas entre revisións

Contido eliminado Contido engadido
m →‎Notas: Arranxos varios +cda
m →‎top: Arranxos varios, replaced: <br> → <br/>
Liña 35:
| Density=0,853 g/cm<sup>3</sup> a 62&nbsp;°C
| MeltingPt=62,9&nbsp;°C<ref name="lexicon">{{Cita publicación periódica |year=2001 |title=Lexicon of lipid nutrition (IUPAC Technical Report) |journal=Pure and Applied Chemistry |volume=73 |issue=4 |pages=685–744 |url=http://iupac.org/publications/pac/73/4/0685/ |doi=10.1351/pac200173040685 |last1=Beare-Rogers |first1=J. |last2=Dieffenbacher |first2=A. |last3=Holm |first3=J.V.}}</ref>
| BoilingPt=351-352&nbsp;°C<ref>[http://www.inchem.org/documents/icsc/icsc/eics0530.htm Palmitic acid] en Inchem.org</ref><br/>215&nbsp;°C a 15 mmHg
| Solubility=Insoluble
}}