Canibalismo (zooloxía): Diferenzas entre revisións
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Liña 4:
[[Ficheiro:Mormon cricket cannibals.jpg|miniatura|300px|Tres grilos ''[[Anabrus simplex]]'' comendo outro individuo da súa especie]]
En [[zooloxía]], o '''
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It does not, as once believed, occur only as a result of extreme food shortages or artificial conditions, but commonly occurs under natural conditions in a variety of species.<ref name="PolisThe" /><ref name="Laurel R. Fox 1975">Laurel R. Fox, Cannibalism in natural populations. Annual Review of Ecology and Systematics 6, 87-106 (1975).</ref><ref>M. A. Elgar and [[Bernard Crespi|B. J. Crespi]] (eds), Cannibalism: Ecology and evolution among diverse taxa. (Oxford University Press, New York, 1992).</ref> Cannibalism seems to be especially prevalent in aquatic communities, in which up to approximately 90% of the [[organism]]s engage in cannibalism at some point of the life cycle. Cannibalism is also not restricted to [[carnivorous]] species, but is commonly found in herbivores and [[detritivore]]s.<ref name="Laurel R. Fox 1975"/>
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